Description
If you’re searching for a quick and delicious meal to impress your family or guests, look no further than this Honey Garlic Chicken Breast recipe. Bursting with flavor from the combination of sweet honey and savory garlic, this dish is sure to become a household favorite. With minimal ingredients and a straightforward cooking process, you can whip up a restaurant-quality dish in your own kitchen. Let’s dive into the details of making this tasty treat.
Ingredients
Chicken Breasts
For this recipe, use two boneless, skinless chicken breasts weighing approximately 6 ounces each. They provide the perfect canvas for absorbing the delicious honey garlic marinade.
Honey
You’ll need about 1/3 cup of pure honey. This sweet ingredient not only adds flavor but also helps to caramelize the chicken during cooking.
Garlic
Use four cloves of fresh garlic, minced finely. This ingredient brings an aromatic punch that balances out the sweetness of the honey.
Soy Sauce
Add 2 tablespoons of low-sodium soy sauce. It enhances umami flavor while keeping the dish savory without being overly salty.
Olive Oil
Include 2 tablespoons of olive oil for cooking. This helps to prevent sticking and aids in browning the chicken beautifully.
Black Pepper
A pinch of freshly ground black pepper is necessary to add a subtle heat that complements the other flavors in the dish.