Bacon Brown Sugar Chicken Tenders (Print-Friendly Version)
Tender chicken strips wrapped in bacon and glazed with sweet brown sugar for an irresistible blend of savory and sweet flavors.
# Ingredients:
→ Main Ingredients
01 -
2 boneless, skinless chicken breasts
02 -
1/2 cup brown sugar
03 -
1/2 teaspoon kosher salt
04 -
1/8 teaspoon ground black pepper
05 -
8 strips of bacon
# Steps:
01 -
Preheat your oven to 375°F (190°C).
02 -
Cut each chicken breast into 4 long, thin strips.
03 -
In a bowl, mix together the brown sugar, kosher salt, and ground black pepper.
04 -
Add the chicken strips to the bowl and toss until they are evenly coated with the brown sugar mixture.
05 -
Wrap each chicken strip with a strip of bacon and place them into a baking dish.
06 -
Sprinkle any remaining brown sugar mixture over the chicken.
07 -
Bake for 20–25 minutes, or until the bacon is crisp and the chicken is fully cooked.