Garlic Butter Honey BBQ Tacos (Print-Friendly Version)
Juicy beef tacos featuring a mouthwatering blend of garlic butter, honey and BBQ sauce, topped with fresh ingredients for maximum flavor.
# Ingredients:
→ For the Beef
01 -
450g ground beef or thinly sliced skirt/flank steak
02 -
2 tablespoons unsalted butter
03 -
2 cloves garlic, minced
04 -
1/4 cup honey
05 -
1/4 cup BBQ sauce
06 -
1 tablespoon soy sauce
07 -
1/2 teaspoon smoked paprika
08 -
1/2 teaspoon chili powder
09 -
Salt and pepper, to taste
→ For the Tacos
10 -
8 small soft flour or corn tortillas
11 -
1/2 cup shredded lettuce (optional)
12 -
1/2 cup shredded cheese (cheddar or Monterey Jack)
13 -
1/4 cup diced red onion (optional)
14 -
1/4 cup fresh cilantro, chopped (optional)
15 -
Lime wedges, for serving
# Steps:
01 -
Melt butter in a large skillet over medium-high heat. Add minced garlic and sauté for 1 minute until fragrant. Add ground beef or sliced steak to the skillet and cook until browned, breaking up ground beef or searing steak slices as needed. Season with salt and pepper.
02 -
Once beef is cooked, add honey, BBQ sauce, soy sauce, smoked paprika, and chili powder. Stir well to coat meat evenly. Simmer for 5-7 minutes, stirring occasionally, until sauce thickens slightly and beef absorbs flavors. Adjust seasoning with additional salt, pepper, or honey as desired.
03 -
While beef is cooking, warm tortillas in a dry skillet or microwave until soft and pliable.
04 -
Spoon garlic butter honey BBQ beef onto each tortilla. Top with shredded lettuce, cheese, diced red onion, and chopped cilantro.
05 -
Serve tacos with lime wedges on the side for a zesty finish. Enjoy immediately.
# Notes & Tips:
01 -
You can substitute ground beef with chicken, pork, or shrimp for variety.
02 -
Add a drizzle of BBQ sauce, a dollop of sour cream, or some guacamole for extra flavor.
03 -
For a spicier kick, include chopped jalapeños or hot sauce.