Mixed Grill Platter with Fries (Print-Friendly Version)
Juicy grilled meats and crispy fries come together in this satisfying platter perfect for sharing at your next gathering.
# Ingredients:
01 -
1 chicken breast, grilled and sliced
02 -
1 beef steak (8 oz), grilled and sliced
03 -
2 lamb chops
04 -
2 sausages (your choice)
05 -
2 tablespoons olive oil
06 -
1 teaspoon garlic powder
07 -
1 teaspoon paprika
08 -
Salt and pepper to taste
09 -
1 pound French fries, cooked crispy
10 -
1/4 cup tzatziki or garlic sauce (for dipping)
11 -
Fresh parsley for garnish
# Steps:
01 -
Preheat the grill to medium-high heat.
02 -
Season the meats with olive oil, garlic powder, paprika, salt, and pepper.
03 -
Grill chicken for 5-6 minutes per side, steak to desired doneness, and lamb chops for 3-4 minutes per side. Grill sausages until fully cooked.
04 -
Prepare crispy fries according to package instructions or deep-fry until golden.
05 -
Arrange meats and fries on a platter, garnish with parsley, and serve with dipping sauce.
# Notes & Tips:
01 -
Swap meats based on preference such as shrimp, ribs, or pork chops.
02 -
Serve with a side salad or grilled vegetables for a balanced meal.
03 -
Add a squeeze of lemon juice for extra zest.