
Hot dogs meet pizza in this fun air fryer recipe perfect for busy nights or gatherings. Crispy buns plus gooey cheese and that irresistible pepperoni bacon topping make these pizza dogs impossible to resist. Every bite delivers cozy pizza flavors without the mess or wait.
I whipped these up for a sleepover and the kids had a blast picking their favorite pizza toppings. Now it is one of my go-to tricks for picky eaters or game day snacks.
Ingredients
- Hot dogs: Choose your favorite quality beef or turkey dogs for big flavor. Look for ones with natural casings for the best bite
- Hot dog buns: Try to grab sturdy buns that hold up well to sauce plus toppings the bakery section is best
- Pizza sauce: Use a thick and tangy pizza sauce so it does not run off the bun. Homemade or a good jarred one both work
- Pepperoni slices: Go for mini or regular and opt for the kind that crisps up nicely in heat
- Shredded mozzarella cheese: Buy whole milk mozzarella for stretchy melt If possible shred it yourself for fresher flavor
- Bacon: Cook until crisp then chop. Adds smoky depth and extra crunch to every bite
Step-by-Step Instructions
- Preheat the Air Fryer:
- Set the temperature to three hundred eighty degrees Fahrenheit and let it run empty for three minutes. This gives you time to prep your ingredients and ensures even cooking later.
- Cook the Hot Dogs:
- Arrange hot dogs in the air fryer basket so none overlap. Cook for five minutes at three eighty degrees until the casings start to crisp and the dogs are heated through. This creates a snappy texture and better flavor.
- Prepare the Buns with Sauce and Pepperoni:
- Split each bun without tearing through the bottom. Spread pizza sauce on the insides to completely line both halves. This prevents sogginess and adds that savory pizza punch. Layer two-thirds of your pepperoni slices inside each bun on the sauce.
- Assemble the Pizza Dogs:
- Nestle a cooked hot dog into each sauced bun. Pile on a generous amount of shredded mozzarella so it covers the hot dog and pepperoni fully for the best cheese pull. Sprinkle chopped bacon over the cheese followed by a few more pepperoni slices.
- Melt and Crisp Everything in the Air Fryer:
- Carefully set your assembled pizza dogs back into the air fryer basket. Make sure they have a bit of space so heat circulates. Air fry at three eighty for four minutes until the cheese bubbles and develops golden spots.
- Cool Before Serving:
- Remove pizza dogs with tongs and let them sit for one minute. Cooling helps the cheese set and prevents burning your mouth with the molten filling.

I always reach for whole milk mozzarella for maximum stretch and creamy melt. My favorite part is those crispy edges where the cheese oozes out and caramelizes onto the bun.
Storage tips
Leftover pizza dogs store in an airtight container in the refrigerator for up to two days. Reheat them in the air fryer at three thirty degrees for about three minutes to revive the crunch and melt. Avoid microwaving which can make the buns tough.
Ingredient substitutions
You can swap in chicken or plant-based hot dogs to suit dietary needs. For the cheese try provolone or a pizza blend. If you are out of pizza sauce a thick marinara will do in a pinch. Toppings like diced bell peppers olives or jalapenos are fun to mix in.
Serving suggestions
Serve with a simple green salad for balance or pair with classic potato chips for a real kid-friendly meal. Sliced pickles or a side of marinara sauce make fun dippers.

Cultural and historical context
Pizza dogs are a distinctly American mashup born out of our love for comfort food hybrids. They capture the joy of both ballpark hot dogs and classic pizza night all in one handheld treat.
Frequently Asked Questions About the Recipe
- → Can I use different cheese alternatives?
Absolutely! Try provolone, cheddar, or even a vegan alternative for a different taste and texture blend.
- → Do hot dog buns get too crispy in the air fryer?
The buns warm up and become slightly crisp on the edges while staying soft inside if not overcooked.
- → What other toppings can I add?
Mushrooms, bell peppers, olives, or diced onions work great for customizing your own pizza-inspired flavor.
- → Is pre-cooking bacon necessary?
Yes, bacon should be cooked and chopped beforehand to ensure it crisps well and blends easily with toppings.
- → How do I prevent toppings from falling off during cooking?
Don't overfill buns and press toppings gently into the cheese before air frying to help them adhere better.